The M&S Come-on-Over Buffet


Christmas is a time to celebrate, so host your best one ever with this Marks & Spencer specially selected menu of party-ready favourites that will keep festive guests coming back for more.

All you need to do is just click and then organise collection from your nearest store

The Collection Smoked Salmon Terrine with Baubles (Serves 6-8) £18.00 M&S (Shop Now)



Smoked Scottish Lochmuir™ salmon terrine, wrapped in smoked salmon and topped with baubles of creamy smoked salmon mousse.

 The Collection Scottish Lochmuir™ Poached & Dressed Salmon (Serves 6-8) £40.00 M&S (Shop Now)



A whole side of poached Scottish Lochmuir™ salmon, garnished with a slice of Scottish Lochmuir™ oak-smoked salmon, a soft cheese and chive mousse, king prawns and asparagus spears.

The Collection Outdoor-Bred London Cured Ham £30.00 M&S (Shop Now)



Succulent ham, made from whole pork leg from outdoor-bred British pigs. Cured and matured with sugar and spices, before being gently cooked and smoked over beechwood

The Collection Mushroom, Chestnut & Camembert Quiche (Serves 6) £8.00 M&S (Shop Now)



Sautéed portobello, chestnut and flathead mushrooms, with chestnuts and Camembert, in an all-butter shortcrust pastry case.

The Collection From the Deli Christmas Slaw (Serves 4-6) £12.50 M&S (Shop Now)



A seasonal slaw with charred clementines and an orange and maple dressing, scattered with pomegranate seeds, pistachios, fresh parsley and feta.
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